Food & Travel Writer • Southern Storyteller • Media Personality

​

hi y’all! I’m Delia Jo, a food and travel journalist, author, content creator, and founder of Disco Sol Studios. For more than 17 years, I’ve explored restaurants, destinations, roadside gems, and the people behind them.

Today my work lives at the intersection of food, travel, hospitality, sober living, neurodivergent perspectives, and community storytelling.

Whether I’m documenting a legendary cheese dip in Arkansas, exploring a family favorite in North Alabama, or sharing what recovery taught me about connection, I’m always searching for the stories that bring people together.

​

[Work With Me]


[Read My Stories]

Featured In:
 

Featured In

Food & Wine

Netflix / Somebody Feed Phil

Eater Nashville

Modern Luxury

Yahoo Travel

Modern South

Tripadvisor

Podcasts, television appearances, and destination media partnerships

​

​

Current Projects:

​

Creative Projects

From books to branded collaborations, I love bringing Southern food stories to life in unexpected ways.

​

Featured Project: 

Delia Jos' Nashville / Queso Country Collection with Flavour Gallery

Learn More →

Hungry Hungry Huntsville—

Exploring North Alabama one meal, memory, and local business at a time. Join the conversation on Facebook and Instagram. 

​

Queso Trail ™️ 

A growing food tourism project celebrating regional cheese dip culture across the South.

​

Disco Sol Studios

The creative umbrella behind my writing, consulting, storytelling, and community-building projects.

​

The Sparkle Effect

Helping spread joy, encouragement, and connection through creative community initiatives.

​

Let's connect over queso and dream up something sparkly!

​​

Instagram: @diningwithdeliajo

Email: hello@deliajo.com